We offer our customer Petrin spiral in collaboration with Gostal-Gopan. These spiral dough mixer are fully automated and designed according to the latest European technology. This plant is a set of 6 individual machines that are easy to use and easy to maintain. These machines work together to ensure the quality and consistency of each bread. As they are fully automated machines not allow room for inconsistencies and the risk of malformations is very low.
Spiral Dough Mixer SMH 100:
Technical Data: |
|
Max. Wheaten flour quantity (kg) |
80 |
Max. Dough quantity (kg) |
160 |
Bowl volume(I) |
270 |
Electrical Data: |
|
Installed power ( Kw) |
15 Kw (11 HP) |
Connecting voltage |
3 ph 415 V, 50 Hz |
Mixer Dimensions: |
|
Length (mm) |
1720 |
Width (mm) |
895 |
Height – working position (mm) |
1380 |
Height – Lifted cover (mm) |
1840 |
Mixer weight (kg) |
730 |
Trolley with bowl weight (kg) |
255 |
More details:View company website
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