Soya Lecithin Leather Grade

Additional Details

It softens and cures leather. It is used as an emulsifier during the fat liquoring step to aid fat penetration of the leather. It is a heat-resistant lecthin which will help reduce the drakening effect of sunlight on leather susceptible to that colour change. The percentage of fat is 69%, due to high fat the fat liquour quality will be increase. The low acid value, which will reduce 25% of leather softening time and improves the shining of leather, softening time reduces the production cost. Its low viscosity do not give any spotting in leather