Potassium bitartrate crystallizes in wine casks during the fermentation of grape juice, and can precipitate out of wine in bottles. The crystals (wine diamonds) will often form on the underside of a cork in wine-filled bottles that have been stored at temperatures below 10 °C (50 °F), and will seldom, if ever, dissolve naturally into the wine.
Established in the year 1976, we at National Chemical Industries, based in Ambernath, Maharashtra, are one of the eminent manufacturers, suppliers and exporter of a wide range of organic and inorganic industrial chemicals, which are used in varied applications. some of the chemicals includes tartaric acid, sodium tartrate.
More details:View company website
Its Free
Verify Now
 will often form on the underside of a cork in wine-filled bottles.){kind=link}