Matta rice also called Palakkadan matta rice is grown in the Palakkad district of Kerala. It is an indigenous variety of rice. Though it has a brown tinge, it is different from brown rice. The rice serves as healthy option as it helps in controlling blood sugar and blood lipids. It also contains thiamine and vitamin A that makes it more nutritional. We offer single boiled matta rice and double boiled matta rice. We incorporate special procedures to mill the rice. Clients can avail the rice at special prices.
Specifications |
|
Crop year |
One year old |
Color |
Brown |
Variety |
Matta rice/palakadan matta rice |
Moisture |
14% max |
Black Matter |
NIL |
Brokens |
0.5% max |
Damage / Discoloured |
2% max |
Quality |
100% Pure Silky Sortex Clean Nil |
Foreign Matter |
NIL |
Whiteness |
27 minimum |
Grain Length |
3mm and 3.40mm |
Health Benefits:
1. Matta rice has a high content of nutrients
2. It is used in several enzymatic reactions in your body, and its deficiency can lead to multiple health conditions
3. Consuming whole Matta rice grains can significantly lower your risk of heart disease and certain cancers.
4. Matta rice is heart friendly, keeping those important blood vessels clear of clogs and clots.
5. It reduce the risk and incidence of this dreaded disease.
6. Matta rice meets your daily fiber requirement to help your digestion.
7. The high fibre content also enhances its anti-diabetic properties, by slowing down the absorption of carbohydrates.
8. It help you to reduce your blood pressure
Delivery:
Within 10 days from the receipt of confirmed payment instruments.
Packing :
5, 10, 20, 25, 50 kg PP bag / Non woven bag
Supply Ability :
100 Containers per month
More details:View company website
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