Crop Production Certification

Additional Details

We deals in providing services of crop production certification to our patrons. It is the production system which avoids synthetic pesticides and easily soluble mineral fertilizers. In addition to this, it protects environment, promotes biodiversity, produces healthy & nutritious food and recycles nutrients that depends upon locally adapted methods for package of practice. Organic farming is the process of producing food in a natural conditions. This method avoids the use of synthetic chemical fertilisers and genetically modified organisms to influence the growth of crops. The main idea behind organic farming is 'zero impact' on the environment. The motto of the organic farmer is to protect the earth’s resources and produce safe & healthy food. These farmers and gardeners plan to grow their crops without the aid of artificial fertilizers and harmful chemical pesticides. Organic ranchers and dairymen raise their livestock free of drugs and animal hormones. In our society, varied supporters of organic lifestyle believe that food produced in this manner is of high quality and possess superb nutritional value. This organic food is at par in comparison to food produced by conventional and chemical-based methods. This organic farming have some other basic rules:

    no use of chemical fertilizers or synthetic drugs
    no use of genetically modified organisms
    prevention from soil loss and erosion
    promotion of 'bio diversity', that support a range of crops, not a single species.