Cinnamom Bark - Dalchini - Cassia

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The cassia angustifolia is an aromatic bark that is similar to cinnamon, but it is different in terms of strength and quality. It has less delicate flavour than cinnamon bark and is used for culinary as well as medicinal purpose.

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Malhar Enterprises

India

Business Type:: Distributor / Wholesaler, Exporter, Importer

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Dharmendra R Upadhyay
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The cassia angustifolia is an aromatic bark that is similar to cinnamon, but it is different in terms of strength and quality. It has less delicate flavour than cinnamon bark and is used for culinary as well as medicinal purpose. Highly hygienic and safe to eat, our range of cassia spice is commonly used to add a distinct flavor to various delicacies and food

A wide exposure and deep understanding of the industry gives us insight into the needs of the changing market. Our valued expertise has enabled us to nurture business relationships for mutual advantage and has earned an over whelming response from its client all over the world.

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