Chocolate Packaging Materials

Additional Details

We offer lamination for chocolate packaging materials, which makes them easy to open & tear. These further help the packaging in preserving the product, retaining its qualities as flavors, appearance and texture and meet the standard food safety protocol (such as HACCP).

Some of the features we look out for to ensure international quality packaging includes :

Qualities of inks used in printing

Adhesives: choice and use of most appropriate adhesives (e.g. starch paste: no odour, easy to use economical, won’t interfere with paper recycling).