Buffalo Hind Q - Cuts

Additional Details

We offer a variety of boneless hind quarter cuts of buffalo meat. The buffaloes raised by our vendors are completely in a natural process without the use of any hormones, antibiotics or chemicals, thereby making it more nutritious. Hind quarter cuts are known for its health benefits, as it is proven to lower cholesterol levels up to 45%.

The types of hind quarter cuts sold by us are:
 

    Top Side: We sell high protein topside buffalo meat, to offer our clients, which is tender to cook and tasty to eat.

    Rump Stick: We have in store for our clients the traditional slice of rump steak, cut across the whole primal, that yields a cross section of several muscles

    Strip loin: High in protein, the strip loins offered by us has a richer flavor and better health benefits in our entire range. These strip loins are perfect for steaks.

    Knuckle: The perfectly diced buffalo knuckle makes a perfect centerpiece for special occasion meals, holiday, and feasts as it exotic when roasted.

    Silver Side: The silver side offered by us is 95% lean meat, which is low in cholesterol and in big demand for further processing.