We are considered the trusted source of bitter gourds. The fruit has a distinct verrucous exterior and an oblong shape. It is hollow in cross section, with a relatively thin layer of flesh surrounding a central seed cavity filled with large flat seeds and marrow. The fruit is usually eaten green, or when it starts to turn yellow. At this stage, the fruit flesh is crisp and watery, similar to cucumber, chayote or green pepper, but bitter. The skin is tender and edible. Our bitter gourds are cultivated in the best hygienic conditions. It is also known for its medicinal qualities and characters, the bitter gourd offered by us, is known to treat diseases.
Characteristics:
Contains important vitamins
Essential minerals
Fresh
Nutritional Value:
(1) Fresh juice extracted from bitter gourd is beneficial for people with piles.
(2) Cellulose is a good source of fiber that helps prevent constipation.
(3) Bitter gourd encourages the liver to secrete more bile juice that is needed for fat metabolism.
(4) The purifying properties of the blood of bitter gourd consider it an ideal treatment for blood disorders such as blood broths and itching due to poisoning of blood caused by toxic bacterial substances in the blood.
(5) Regular consumption of bitter gourd juice is known to stimulate energy and endurance levels in the body, especially in people with chronic fatigue syndrome.
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