Bamboo Rice is a unique and rare variety of rice obtained from the seeds of flowering bamboo plants. It is rich in protein, fiber, and antioxidants, making it a highly nutritious choice for a balanced diet. This rice is commonly used in tribal communities for its medicinal properties, helping in the treatment of joint pain, diabetes, and cholesterol regulation. It has a slightly chewy texture and a mild, nutty flavor, making it suitable for porridge, steamed rice, and desserts.
High protein content, making it ideal for vegetarians
Aids in digestion and improves gut health
Helps regulate blood sugar levels and cholesterol
Rich in iron, calcium, and essential minerals
Bamboo Rice is grown naturally without the use of pesticides or chemicals, ensuring its purity and health benefits. It is securely packed in 26 kg bags to maintain freshness and quality.
Grain Type: Short-grain
Moisture Content: ≤ 12%
Purity: 99%
Cultivation Type: Wild / Organic
Storage: Store in a cool, dry place
Used for making porridge, steamed rice, and desserts
Suitable for diabetic and health-conscious diets
Widely used in Ayurvedic and herbal medicine
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