Arhar Dal

Additional Details

We present a range of Arhar Dal (Tur Dal) that are clean, hygienic and are packed in different measures. It is widely used in cooking a dish using various spices and other ingredients. The high nutritional value of Arhar Dal includes rich in proteins, essential amino acids & digestible fibre. They are widely used in India and is prepared in the context of the main course food.

Using suitable processing techniques, our professionals late add a pure and of high nutritional value to our supplied dal. In addition, our accessible dal is sought precisely several quality parameters before shipping. The offered dal is available according to the needs of customers at prices the market leader. This dal is extremely used in hotels and residences to the customer a taste diverse with meals. Our offered dal is extremely demanding on the market due to life long and rich in taste. Our offered dal has no expiry which makes it a favorite option for customers.

The offered dal is cultivated in the mind set food standards using high quality seeds and technological advances under the supervision of skilled farmer. This is rigorously tested against various parameters before providing to clients. This dal is available in various options of packaging at more reasonable prices. Using suitable processing techniques, our professionals add purity and high in our dal nutritional value provided. In addition, our accessible dal is categorically checked against several quality parameters before shipping. The offered dal is available according to the needs of customers at prices the market leader.

Features:

Nutrient-rich, Excellent taste, Pocket friendly rate, free from dirt, pure nature and tested quality product.

Health Benefits:

Arhar Dal provides many nutrients your body needs, like proteins, lipids and carbohydrates. These foods are the best source of plant protein. "The iron, folic acid, calcium, magnesium, potassium and B vitamins in these foods help meet the minerals and vitamins.

1. Toor dal is also an excellent source of carbohydrates, your body needs for energy. Legumes as Arhar dal contain complex carbohydrates, which are recommended due to their increased Nutritional value.

2. It provides many nutrients that your body needs, such as protein, fat, fiber and carbohydrates. This is a very nice source of protein in vegetarian Indian cuisine especially.

3. It also has a good amount of iron, calcium, magnesium, potassium and B vitamins.

4. It is rich in dietary fiber, low in saturated fat and cholesterol free.

5 Arhar dal contains folic acid, an important vitamin for all women, particularly those who plan to become pregnant.

6. It cures cough, intoxication, effect, problems of gas, acidity and pain in the stomach and pious.