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Bottle Gourd

To maintain pre-defined quality standards, we offer a range of bottles bottles tested in quality. The organic bottle gourds we offer are widely demanded among customers for its rich taste.

  • Payment Terms
    L/C,Advance Payment
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Product Details

  • Type

    Bottle Gourd
  • Style

    Fresh
  • Cultivation

    Organic
  • Taste

    Delicious
  • Purity

    100%
  • Part

    Whole
  • Flavor

    Sour Natural Taste
  • Shape

    Whole/Cut
  • Preservation

    Long Time
  • Grade Standard

    Agriculture Grade
  • Price

    Negotiable
  • Color

    Light Green
  • Package

    5Kg Mesh Bag/Carton Box

Other Details

Bottle gourd, also known as opossum squash, or long melon, is a vine grown for its fruit, which can be harvested young and used as a vegetable. The fresh vegetable has light green skin and white flesh. Round varieties are called calabashes. They come in a variety of shapes: they can be huge and rounded, small and bottle-shaped, or thin. They have a rich taste and have healthy benefits. Our entire product line has an exceptional taste and is nutritious in nature. In addition, we offer them in a variety of packaging options.

 

Characteristics:

Rich in antioxidant

Good source of vitamins

Rich in fiber

 

Bottle Gourd- Calorie Content:

(1) 100 g of gourd contains 15 calories.

(2) 100 g for the edible part contains 1 g of fat. Its water content is 96%.

(3) It is low in saturated fat, cholesterol, high in dietary fiber, vitamin C, riboflavin, zinc, thiamine, iron, magnesium and manganese.

 

Bottle Gourd can support as nutrition for the following medical conditions:

(1) The calabash is rich in dietary fiber, soluble and insoluble. Therefore, it helps to cure constipation, flatulence and even piles. It is also easy to digest.

(2) It promotes weight loss. The vitamins, minerals and dietary fiber of the lauki keep the body well nourished and limit unnecessary appetite, especially if you drink its juice in the morning on an empty stomach.

(3) Its fat and cholesterol content is extremely low.

(4) Rich in sodium and potassium, the gourd is also an excellent vegetable for people with hypertension.

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