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Fact Sheet
  • Verified
  • Location:Tamil Nadu, India
  • Year of Establishment:2014
  • Business Type:Exporter
  • Turnover:Rs. 50 Lakh - 5 Crore
    (or USD 100 K - 1 Million)
  • Main Products:Vegetables & Fruits,Flowers And Cut Flowers,Spices,Handicraft I
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  • Min Order Quantity
    50-Kilogram
  • Payment Terms
    T/T,L/C
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Product Details

  • Cultivation Type

    Organic

  • Energy

    48 Kcal

  • Style

    Fresh

  • Part

    Leaves

  • Binomial Name

    Mentha spicata

  • Family

    Lamiaceae

  • Subfamily

    Nepetoideae

  • Tribe

    Mentheae

  • Genus

    Mentheae

  • Moisture

    84.9 g

  • Protein 

    4.8 g

  • Fat 

    0.6 g

  • Minerals

    1.9 g

  • Fibre

    2 g

  • Carbohydrate

    5.8 g

  • Calcium

    200 mg

  • Phosphorus

    62 mg

  • Iron

    15.6 mg

  • Carotene

    1620 μg

  • Thiamine 

    0.05 mg

  • Niacin

    1 mg

  • Riboflavin

    0.26 mg

  • Zinc

    0.44 mg

Technical Specifications

Principle

Nutrient Value

Percentage of RDA

Energy

70 Kcal

3.5%

Carbohydrates

14.79 g

11%

Protein

3.75 g

7%

Total Fat

0.94 g

3%

Cholesterol

0 mg

0%

Dietary Fiber

8 g

20%

Vitamins

    

Vitamin A

4248 IU

141%

Vitamin C

31.8 mg

53%

Electrolytes

    

Sodium

31 mg

2%

Potassium

569 mg

12%

Minerals

    

Calcium

243 mg

24%

Copper

329 µg

36%

Iron

5.08 mg

63.5%

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