M H Foods Pvt Ltd
Product Range
Fact Sheet
- Location:Maharashtra, India
- Year of Establishment:1932
- Business Type:Distributor / Wholesaler, Business Services
- Turnover:Rs. 5 - 50 Crore
(or USD 1 Million - USD 10 Million) - Main Products: Mouth Freshners, Dried Fruits
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Verify NowDry Fruits
We offer wide variety of dry fruits which are exported to various parts of the world.
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Other Details
We offer wide variety of dry fruits which are exported to various parts of the world. Dried fruit is a fruit that has been dried, either naturally or through use of a machine, such as a food dehydrator. Raisins, prunes, and dates are examples of popular dried fruits. Available in packaging of different sizes, these dry fruit products are competitively priced to make them affordable by everyone.
The wide range of Dry Fruits offered by us includes:
Almond
Almonds are valuable food remedy for several ailments like anemia, constipation, impotency, skin disorders & respiratory diseases. They are the perfect combination of Iron, Copper, Phosphorus & Vitamin B1; this help in the formation of new blood cells & raises the hemoglobin levels in the blood. It maintains a smooth physiological function of the brain, nerves, bones, heart & liver. Almonds are scientifically proven to increase brain vitality & its protein content is an established muscle builder. The best method of consumption of this resourceful food for the mind & body; is simply have a portion of almonds with a glass of warm milk in the mornings.
Cashew
Cashews have less fat than almonds, walnuts, peanuts & pecans. They are power food which has Protein, Fiber, Potassium, Magnesium, Selenium, and Iron & Zinc. Added to this cashews contain a high content of Vitamin C & Vitamin B1. Cashews make Delicious nut milk, as a substitute for cow's milk; its high Iron content help forming the red pigment in the blood. When eaten in moderation, they are useful addition to a healthy diet. To enjoy its benefit at its best, store them in airtight containers.
Saffron
The saffron filaments are actually the dried stigmas of the saffron flower, each flower has just three such stigmas, it takes about 75,000 flowers to get you a pound of saffron. A therapeutic plant, saffron is considered as antispasmodic, helps in digestion & increase appetite. In the past it had been used a drug for cure infections like flu, depression and as a sedative. It is also considered, that in small quantities it regulates women's menstruation, and helps in conception. It also has a high content of Thiamin & Riboflavin.
Pistachio
Pistachios are rich in Potassium, Phosphorus, Magnesium, and Vitamin B6 & Thiamine. These nuts have relatively lower calorie value compared to other nuts. They are cholesterol-free, high in fiber & low in saturated fats. Pistachios have a high content of monounsaturated fat content; this actually lowers cholesterol levels. They also contain Phyto-chemicals that act as antioxidants; these plants nutrients have been associated with a decreased risk of chronic diseases like cancer. Pistachios are best stored in airtight containers.
Walnuts
Walnuts are recognized for their ability to reduce cholesterol; helps prevent ailments like cancer, arthritis, insomnia, itchy skin conditions and also helps in blood clot formation. They are loaded with Vitamins, Minerals, Proteins & antioxidants; Regular consumption of walnuts has a soothing effect on our mind & nerves, thus enabling sound sleep. Unshelled & shelled walnuts are best refrigerated in air tight containers & stay fresh for six months. Walnuts are regarded as 'Brain Food' aptly for their nutritional benefits & interestingly for their wrinkled brain-like appearance.