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Organic Sweet Brown Rice

Sweet Rice is very popular among certain ethnic groups. It is also referred to as "waxy rice," "glutinous rice" and "mochi." Used for sticky sweets, snacks and desserts. Used in Japanese sushi.

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Sweet Rice is very popular among certain ethnic groups. It is also referred to as "waxy rice," "glutinous rice" and "mochi." Used for sticky sweets, snacks and desserts. Used in Japanese sushi.
This rice has been allowed to mature to its fullest flavor in the field.
Moisture: 14%
Avg. length before cooking: 6.4 mm. to 6.7 mm,
Whiteness: 38-40 KETT
Broken: 5% (maximum) on the basis of 2/3,
Aroma:  Contains marked degree of natural aroma both in raw and cooked state.

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