Jeevan Chemicals & Pharmaceuticals
- Products
- Food-and-Feed-Supplement
- Glycine (monoaminoacetic acid)
Product Range
Fact Sheet
- Location:Maharashtra, India
- Year of Establishment:1996
- Business Type:Manufacturer, Distributor / Wholesaler, Exporter
- Turnover:Rs. 5 - 50 Crore
(or USD 1 Million - USD 10 Million) - Main Products:Casein Acid Hydrolysate, Bile Salt
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Verify NowGlycine (monoaminoacetic acid)
Glycine (monoaminoacetic acid) is an amino acid which is most popularly used as an additive to processed foods for improving the taste and flavor and prolonging the storage peroid.
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 is an amino acid which is most popularly used as an additive to processed foods for improving the taste and flavor and prolonging the storage peroid.)
Other Details
Glycine (monoaminoacetic acid) is an amino acid which is most popularly used as an additive to processed foods for improving the taste and flavor and prolonging the storage peroid, a starting material for the synthesis of agricultural chemicals, a starting material for the synthesis of medicines, a starting material for the synthesis of other amino acids and an agent for the synthesis of other amino acids and an agent for preventing decomposition of Vitamin C.
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