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Pasteurized Liquid Milk

We are engaged in processing Pasteurized Liquid Milk which is rich in protein and carbohydrates.

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We are engaged in processing Pasteurized Liquid Milk which is rich in protein and carbohydrates. The raw milk is pasteurized at 162 -167°F temperature in order to kill pathogens which cause diseases. This makes the milk pure, free from impurities and high in nutritive content. We also offer packaging of liquid milk in consumer packing in different weights.

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