Welcome to Pepagora.com, Join FreeSign In

Cart0 Post Buying Request

Product Range

Fact Sheet
  • Verified
  • Location:Karnataka, India
  • Business Type:Manufacturer, Distributor / Wholesaler, Exporter
  • Turnover:Rs. 5 - 50 Crore
    (or USD 1 Million - USD 10 Million)
  • Main Products:Bakery Oven,Convection Oven,Bakery Equipment,Proofer,Bakery Equ
  • Reviews & Rating:
    1
    Be the first to review
Contact Supplier

Rotary Rack Oven – B700

1
Be the first to review

We are manufacturer and supplier of Rotary Rack Oven – B700with good quality materials. These ovens are Unique airflow design.

  • Payment Terms
    MoneyGram,Credit Card,Western Union,Cash,Cheque,Demand Draft
  • Share:
Request for Quote

Product Details

  • Type

    Rotary Rack Oven

  • Model

    B700

  • Price

    Negotiable

  • Connected load (Kw x ph)

    3×3 or 1ph (4HP)

  • Max temperature

    300(Degrees Celcius)

  • Weight

    1000(Kg)

  • Dimensions in mm (External) WxDxH

    1350x1000x2200mm 54”x40”x87”

  • Minimum dimensions to take oven in (HXW) mm

    2300×1000 91″x43″

Other Details

We offer top of the class Oven bakery oven is a robust all-purpose for use in retail bakeries, supermarkets, hotels, bagel shops, restaurants, school kitchens and other foodservice operations. The furnace is the preferred choice for baking all types of bread, rolls, pastries, croissants, cakes, cookies, bagels, etc. Additional applications include its thawing, roasting and reconstitution of frozen foods. The uniform heating is the predominant feature. Our Oven Bakery promises a quick start (about 20 minutes) and high efficiency due to its 225,000 BTU of high efficiency burner for the single rack and up to 600,000 BTU furnace for Double Rack.

 

Options:

Analog / PLC panel

B700 complete bakery package

Supply: Single Phase / Three phase

Source: Electrical coils / GAS / Diesel / CNG / PNG / LDO

 

Standard Features:

Unique airflow design

Good thermal efficiency

Csaerotherm Wedge Installation System

Ceramic Wool Blanket Insulation

Stainless Steel Design

 

Capacity of the Oven (per Batch.Approx):

Bread 400 gm

Sponge Cake (kg)

Buns 45gm

Biscuits (kg)

Dry Rusk (kg)

Kharis (kg)

Tray Size

80 Loaves
1 Trolley x 10 Shelves

19
1 Trolleys x 10 Shelves

224 Nos.
1Trolleys x 14 Shelves

9 to 10
1 Trolleys x 14 Shelves

9.5
1 Trolleys x 14 Shelves

7
1 Trolleys x 14 Shelves

450×450 (18”x18”)

Images

More Products

Email to this Supplier