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Fact Sheet
  • Verified
  • Location:Karnataka, India
  • Business Type:Manufacturer, Distributor / Wholesaler, Exporter
  • Turnover:Rs. 5 - 50 Crore
    (or USD 1 Million - USD 10 Million)
  • Main Products:Bakery Oven,Convection Oven,Bakery Equipment,Proofer,Bakery Equ
  • Reviews & Rating:
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Rotary Rack Oven

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We offer a comprehensive range of Rotary Rack Oven known for excellent result in baking capability. Fast and uniform heating , versatility of applications, easy maintenance are some of other features.

  • Min Order Quantity
    1-Pieces
  • Payment Terms
    MoneyGram,Credit Card,Western Union,Cash,Cheque,Demand Draft
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Product Details

  • Condition

    New

  • Power Source

    Gas

  • Usage

    Bread, cake, pizza and so on

  • Voltage

    220 to 480 V

  • Type

    Rotary Rack Oven

Other Details

We offer a comprehensive range of Rotary Rack Oven known for excellent result in baking capability. Fast and uniform heating , versatility of applications, easy maintenance are some of other features.

Technical Specifications

 

Dimensions in mm (External) 1937(W) x 1588(D) x 2400(H) mm 77”(W) x 63”(D) x 95”(H)
Max temperature 300 °c
Connected load 2.75 Kw (4 HP) (415 VAC, 50 Hz)
Weight 1650 Kg
Minimum dimensions to take oven in (H X W) 2500(H) x 950(W)mm 100” x 38”
Tray Size 600 mm x 800 mm (23.5” x 31.5”)

 

 

 

Capacity of the Oven (per Batch):
Product Quantity No of Shelves
Bread 400 gm 210 Loaves 14 Shelves
Sponge Cake 53 kg 14 Shelves
Buns 45 gm 630 Nos 18 Shelves
Biscuits 28 Kg 18 Shelves
Dry Rusk 25 to 28 Kgs 18 Shelves
Khari 17 Kgs 18 Shelves

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