Besto Oven Industries

Other Details

Following are the salient features of Rotary Rack Oven :
Rotary Rack Oven with turntable
Stainless Steel body & baking chamber for easy maintenance
One-piece door with heat reflecting glass
Specially designed gasket gives complete sealing of door
Large steel heat exchanger ensures lower fuel consumption & fully indirect heating. From cold to 250° C in 20 mts
Max. Temperature 350° C. Precisely controlled by Electronic Digital Display Controller
»Pictorial indicating plate with two languages for better understanding
Steam generator on feed wall for better steaming
Excellent air distribution system for optimum baking performance
Illuminating elements outside main heating chamber with off facility to reduce electricity bills
A large extended Steel Hood with strips
Easy handling process, requires minimum training
The Trolley is stopped automatically in fixed loading /unloading position.

Oven has been appreciated by many & users are happy & satisfied by Oven Performance.

Capacity :
350 Loaves (400 gms) per batch (Half Hour)
180 Loaves (800 gms) per batch ( Half hour)