Bake & Safe Bakery Equipments

Other Details

<DIV CLASS="ptx c13 lh3 p15 txj"We offer a great variety of single rack and double rack Electric Rack Oven that are a best buy for high volume creation. These have been specially designed to insure a swift recovery and most favorable baking and roasting efficiency owing to a bank of cal-rod type heater elements. With built-in steam generator, and programmable bake chamber venting the oven is suitable for perfect cooking of proteins, vegetable and starches. The oven has a large number of control panel options, which makes it suitable for baking and roasting a large variety of food products. These rack ovens have a gentle airflow and energy efficient design that offers years of perfect baking with minimum cost of maintenance required. The key standard features of the oven are: Timer Controls or 16 Programmable Microcomputer Controls; Cal-rod Heaters; Self Contained Steam System; Power Vent; Hood; Stainless Steel Construction; Platform Drive System; One-Year Parts and Limited Labor Warrantyr