Ashtavinayak International

Other Details

Our organization has acquired a leading name in the market for supplying quality Pomegranate. These cultivated and processed using high yielding seeds and natural fertilizers for cultivating these pomegranates. Offered at reasonable prices, the range offered by us can be availed by our global clients in varied quantities as per their needs. In pomegranate fruit, only the seeds are edible and are in that big red fruit, hexagonal. A medium pomegranate contains about 600 juicy seeds, also known as Eris, which are encapsulated in white skin. The pomegranate fruit is low in calories, high in fiber, rich in vitamins and rich in phytochemicals that may promote heart health and help prevent cancer.

Nutrient Value:

Pomegranate is a good source of two essential nutrients like vitamins, C and K. A 100g serving of edible seeds, raw provides 10.2 mg of vitamin C or 17 percent of the recommended daily value or DV. Pomegranate provides a little more than 20 percent of the DV, or 16 mcg of vitamin K according to nutrition value Vitamin C aids immune system function, wound healing, promoting healthy gums and the production of collagen and elastin. Vitamin C also enhances the absorption of iron. Vitamin K is important for maintaining the health of bones strong and blood clotting.

Health Benefits:

The skin of the pomegranate is inedible and thick, but there are hundreds of edible seeds called arise within.

Chronic inflammation is a key driver of many deadly diseases. This includes heart disease, cancer, type 2 diabetes, Alzheimer's disease and even obesity.

Laboratory studies have shown that pomegranate extract may slow the reproduction of cancer cells, and even induce apoptosis (cell death) in cancer cells.

Pomegranate extract also been shown to inhibit the reproduction of breast cancer cells, and may even destroy some of them.

Since the plant has anti-inflammatory effects the compounds in pomegranate, it is logical that they could help treat arthritis.

Punicic acid, the major fatty acid in pomegranates may help protect against several steps in the process of heart disease.

Antifungal and antibacterial effects may also have a protective effect against infection and inflammation in the mouth.